【Eating Japan】 Eat in Japan delicious! Kushikatsu Shocked by the French!-Tokyo-Fortune-Telling

The Soul World
Japanese Gourmet-Tokyo Fortune Telling-

I eat Japan. A mysterious Frenchman eats kushikatsu in Japan.

Kushikatsu is a bite size cutlet. In Japan,

European and American-born cutlets have evolved independently and are established.

Kushikatsu,

in particular,

is small in size and rich in variety.

Anyway,

fried fish is tasty.

Would you like to eat kushikatsu in Japan too?

The culture which eats kushikatsu has developed in Osaka.

But I can eat Kushikatsu in Tokyo too.

Cold beer on kushikatsu is pleasure.

【French people get shocked】

【京都勝牛】フランス人が浅草の初牛カツを絶賛!/ Great Beef Cutlet in Asakusa!

Kushikatsu fried cattle, pigs, birds and vegetables.

Let’s also come to Japan and eat kushikatsu.

French who ate kushikatsu received a shock that they could not return home to their

country.

【法国人感到震惊】

日本开发的油炸食品!

我们来日本吃饭吧。

您可以美味地吃猪,牛,鱼,蔬菜和鸟类。

【Die Franzosen sind schockiert】

In Japan entwickelte frittierte Lebensmittel! Lass uns nach Japan kommen und essen.

Sie können köstlich Schweine, Kühe, Fisch, Gemüse und Vögel essen.

【Les Français sont choqués】

Les aliments frits développés au Japon!

Allons au Japon et mangeons.

Vous pouvez manger des cochons, des vaches, du poisson, des légumes et des

oiseaux de façon délicieuse.

【Французы шокированы】

Глубоко жареные продукты,

разработанные в Японии! Давай приедем в

Японию и покушаем.

Вы можете вкусно поесть свиней, коров,

рыб, овощей и птиц.